Friday, April 3, 2009

A new twist on an old classic


Katelyn begged me to make cinnamon rolls today and after hours of asking, we made them together after her "nap." I thought I would take a different approach to an old classic. I put the cinnamon rolls in muffin tins. It worked great! I actually really liked how they turned out.

I also used a new recipe. It is from a Lion House cookbook.. Probably the BEST cinnamon roll recipe I have used in a long time. Here is the recipe. Enjoy!

7 comments:

Jessie said...

Those looks so scrumptious!!!!

What a great mom you are to make those with Katlyne.

I just snagged the recipe so maybe...just maybe...I'll make them someday soon!!

Anne Marie said...

Okay.... yum!!! I only wish you lived down the street so I could taste them for myself. They look fantastic. I am so into making things in muffin tins. Love it! I will have to try this recipe very soon!!! But I'm sure it won't be as good as yours, because for some reason, things just taste better when YOU cook them!!!

shelby said...

Not fair they look delicous!

Jessica F. said...

yummy! Yummy! YUMMY!

Chanté said...

They look so good! You took a great picture because I just want to eat them now!

Katie said...

Mmmm- that's the recipe I use- isn't it yummy? I love your muffin tin idea. We'll try that for sure!

Rebecca said...

After reading your post, we just had to make them for General Conference breakfast. They were absolutely delish! Thanks so much for sharing because they are a new family favorite.